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Frozen Chocolate Almond Butter Banana Cookies


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Frozen Chocolate Almond Butter Banana Cookies

Serving: 1

Ingredients:

1 Medium Size Banana

2 Tbsp Nut Butter of choice, I used Justin's Vanilla Almond Butter

1 Tbsp HU Chocolate Gems

1 Tsp Coconut oil

Directions:

Peel and slice the banana into rounds 1/4inch thick

Spread the almond butter on half the banana slices and use the other half to put on top

Place in the freezer for 30 minutes, they should be solid, if not stick back in

Melt the HU Chocolate Gems with the coconut oil in 20 second increments stirring until smooth

Lastly dip or drizzle Chocolate coconut oil mix on the frozen banana slices, if you dip a toothpick is helpful. Freeze once more until solid.

Nutrition Facts:

Calories: 440

Protein: 7g

Carbohydrates: 40g

Fats: 28g



 
 
 

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